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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a D50
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| 911 |
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|a MS
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| 978 |
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|a RSM
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| 979 |
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|a 19-02-2005
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| 991 |
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|a TEXTO
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| 991 |
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|a SEFR
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| 020 |
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|a ISBN 92-5-105180-1
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| 035 |
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|a 021316
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| 041 |
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|a eng
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| 092 |
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|a D50 O68coa
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| 110 |
1 |
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|a FAO, Roma (Italia)
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| 245 |
1 |
0 |
|a Codex alimentarius commiáion : report of the twenty-seventh seáion. Geneva, 28 Jun-3 Jul 2004
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| 260 |
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|a Roma (Italia) :
|b ,
|c 2004
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| 264 |
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|a Roma (Italia) :
|b ,
|c 2004
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| 300 |
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|a 95 p.
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| 490 |
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|a Joint FAO/WHO food standards programme (FAO)
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| 650 |
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|a CODEZ ALIMENTARIUS
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| 650 |
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7 |
|a NORMAS
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| 650 |
|
7 |
|a ALIMENTOS
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| 650 |
|
7 |
|a LEGISLACION ALIMENTARIA
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| 650 |
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7 |
|a ADITIVOS ALIMENTARIOS
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| 650 |
|
7 |
|a PROTECCION AL CONSUMIDOR
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0435/05
|o D50 O68coa
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