|
|
|
|
LEADER |
01121nam a2200409 i 4500 |
007 |
ta |
040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
907 |
|
|
|a E20
|
911 |
|
|
|a M
|
978 |
|
|
|a EMF
|
979 |
|
|
|a 25-08-2005
|
980 |
|
|
|a MDR
|
981 |
|
|
|a 11-01-2010
|
991 |
|
|
|a TEXTO
|
991 |
|
|
|a ene2do
|
020 |
|
|
|a ISBN 99924-0-093-5
|
035 |
|
|
|a 022576
|
041 |
|
|
|a spa
|
092 |
|
|
|a N E20 V252
|
100 |
1 |
|
|a Van Ee, S.
|
245 |
1 |
0 |
|a Conservación de productos del patio
|
260 |
|
|
|a Managua (Nicaragua) :
|b SHCD,
|c 2001
|
264 |
|
|
|a Managua (Nicaragua) :
|b SHCD,
|c 2001
|
300 |
|
|
|a 51 p.
|
500 |
|
|
|a Ilus.; 7 ref.
|
650 |
|
7 |
|a EXPLOTACION AGRICOLA FAMILIAR
|
650 |
|
7 |
|a SUMINISTRO DE ALIMENTOS
|
650 |
|
7 |
|a SECADO NATURAL
|
650 |
|
7 |
|a TECNOLOGIA DE LOS ALIMENTOS
|
650 |
|
7 |
|a ENCURTIDOS
|
650 |
|
7 |
|a MERCADEO
|
650 |
|
7 |
|a INDUSTRIA CASERA
|
942 |
|
|
|c BK
|2 agris
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L2063/05c01
|o N E20 V252
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1828/09c02
|o N E20 V252
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1829/09c03
|o N E20 V252
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1830/09c04
|o N E20 V252
|