|
|
|
|
| LEADER |
01441nam a2200493 i 4500 |
| 007 |
ta |
| 040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
| 907 |
|
|
|a F01
|
| 911 |
|
|
|a M
|
| 978 |
|
|
|a EMF
|
| 979 |
|
|
|a 19-06-2006
|
| 980 |
|
|
|a emf
|
| 981 |
|
|
|a 29-11-2012
|
| 991 |
|
|
|a DOC
|
| 991 |
|
|
|a TESIS
|
| 991 |
|
|
|a UNA
|
| 991 |
|
|
|a FAGRO
|
| 991 |
|
|
|a ENLINEA
|
| 035 |
|
|
|a 023816
|
| 041 |
|
|
|a spa
|
| 092 |
|
|
|a T N F01 P637
|
| 100 |
1 |
|
|a Pilati, A.
|
| 700 |
1 |
|
|a Salazar Centeno, D.J. Asesor
|
| 700 |
1 |
|
|a Aguilar Bustamante, V.M. Asesor
|
| 700 |
1 |
|
|a Grignani, C. Asesor
|
| 245 |
1 |
0 |
|a Evaluación de tres diferentes tipologías de manejo agronómico, sobre la estructura de crecimiento, de productividad y calidad del café (Coffea arabica L.), en la zona del Pacífico Sur de Nicaragua
|
| 260 |
|
|
|a Managua (Nicaragua) :
|b ,
|c 2005
|
| 264 |
|
|
|a Managua (Nicaragua) :
|b ,
|c 2005
|
| 300 |
|
|
|a 102 p.
|
| 500 |
|
|
|a Ilus.; 66 ref.
|
| 520 |
|
|
|a Sumario (Es)
|
| 502 |
|
|
|a Tesis (Ing Agr)
|
| 650 |
|
7 |
|a COFFEA ARABICA
|
| 650 |
|
7 |
|a MANEJO DEL CULTIVO
|
| 650 |
|
7 |
|a CARACTERISTICAS AGRONOMICAS
|
| 650 |
|
7 |
|a CRECIMIENTO
|
| 650 |
|
7 |
|a PRODUCTIVIDAD
|
| 650 |
|
7 |
|a CALIDAD
|
| 650 |
|
7 |
|a SOMBRA
|
| 650 |
|
7 |
|a NICARAGUA
|
| 856 |
|
|
|u https://cenida.una.edu.ni/Tesis/tnf01p637.pdf
|
| 942 |
|
|
|c BK
|2 agris
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0389/06c01
|o T N F01 P637
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0390/06c02
|o T N F01 P637
|