|
|
|
|
LEADER |
01332nam a2200505 i 4500 |
007 |
ta |
040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
907 |
|
|
|a E90
|
911 |
|
|
|a MS
|
978 |
|
|
|a bgf
|
979 |
|
|
|a 11-09-2006
|
980 |
|
|
|a MDR
|
981 |
|
|
|a 24-05-2012
|
991 |
|
|
|a DOC
|
991 |
|
|
|a m24512
|
035 |
|
|
|a 024067
|
041 |
|
|
|a spa
|
092 |
|
|
|a N E90 B296
|
100 |
1 |
|
|a Barzev, R.
|
245 |
1 |
0 |
|a Guia practica para la evaluacion economica de practicas productivas sostenible
|
260 |
|
|
|a Managua (Nicaragua) :
|b ,
|c 2004
|
264 |
|
|
|a Managua (Nicaragua) :
|b ,
|c 2004
|
300 |
|
|
|a 87 p.
|
490 |
|
|
|a Serie tecnica (Nicaragua)
|
500 |
|
|
|a Ilus.
|
650 |
|
7 |
|a PRODUCCION
|
650 |
|
7 |
|a PRODUCTIVIDAD
|
650 |
|
7 |
|a ECONOMIA
|
650 |
|
7 |
|a ANALISIS DE COSTOS Y BENEFICIOS
|
650 |
|
7 |
|a SOSTENIBILIDAD
|
650 |
|
7 |
|a METODOS DE CULTIVO
|
650 |
|
7 |
|a EVALUACION
|
650 |
|
7 |
|a THEOBROMA CACAO
|
650 |
|
7 |
|a CAFE
|
650 |
|
7 |
|a IMPACTO AMBIENTAL
|
650 |
|
7 |
|a EL SALVADOR
|
650 |
|
7 |
|a COSTA RICA
|
650 |
|
7 |
|a NICARAGUA
|
653 |
|
|
|a MATAGALPA
|
653 |
|
|
|a AGROECOLOGIA
|
653 |
|
|
|a PRODUCTIVIDAD AGRICOLA
|
942 |
|
|
|c BK
|2 agris
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0453/06c01
|o N E90 B296
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0628/09c02
|o N E90 B296
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0349/12c03
|o N E90 B296
|