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| LEADER |
01693nam a2200625 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a E10
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| 908 |
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|a S01
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| 909 |
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|a E70
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| 911 |
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|a M
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| 978 |
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|a RSM
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| 979 |
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|a 13-10-2006
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| 980 |
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|a MDR
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| 981 |
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|a 22-03-2007
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| 991 |
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|a TEXTO
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| 991 |
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|a rabo
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| 020 |
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|a ISBN 84-8476-172-X
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| 035 |
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|a 024178
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| 041 |
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|a spa
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| 092 |
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|a E10 F727
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| 100 |
1 |
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|a Lostao Camon, J.
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| 700 |
1 |
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|a Byrne, D.
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| 700 |
1 |
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|a Escribano Mora, C.
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| 700 |
1 |
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|a Baamonte Noche, E.
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| 700 |
1 |
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|a Jordana Butticaz, J.
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| 700 |
1 |
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|a Pozancos Gomez-Escobar, J.M.
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| 700 |
1 |
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|a Casares Ripol, J.
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| 700 |
1 |
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|a Moya Agudo, J.
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| 700 |
1 |
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|a Calbacho Santos, C.
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| 700 |
1 |
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|a Olascoaga, F.
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| 700 |
1 |
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|a Monforte, A.
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| 700 |
1 |
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|a Miquel, R.
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| 700 |
1 |
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|a Hutton, D.
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| 700 |
1 |
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|a Arranz Recio, I.
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| 700 |
1 |
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|a Avila Fernandez-Monge, I.
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| 700 |
1 |
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|a Fernandez Noriega, L.
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| 700 |
1 |
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|a Neira Gonzalez, M.P.
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| 245 |
1 |
3 |
|a La seguridad alimentaria del productor al consumidor
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| 260 |
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|a Madrid (España) :
|b Mundi-Prensa,
|c 2003
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| 264 |
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|a Madrid (España) :
|b Mundi-Prensa,
|c 2003
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| 300 |
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|a 231 p.
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| 650 |
|
7 |
|a SEGURIDAD ALIMENTARIA
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| 650 |
|
7 |
|a ALIMENTOS
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| 650 |
|
7 |
|a PRODUCCION ALIMENTARIA
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| 650 |
|
7 |
|a CONSUMIDORES
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| 650 |
|
7 |
|a CONSUMO DE ALIMENTOS
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| 650 |
|
7 |
|a COMERCIO
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| 650 |
|
7 |
|a CALIDAD DE VIDA
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| 650 |
|
7 |
|a DISTRIBUCION GEOGRAFICA
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| 650 |
|
7 |
|a PAISES EN DESARROLLO
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| 942 |
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|c BK
|2 agris
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| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1854/06c01
|o E10 F727
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0539/07c02
|o E10 F727
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0540/07c03
|o E10 F727
|