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LEADER |
01088nam a2200397 i 4500 |
007 |
ta |
040 |
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|a Universidad Nacional Agraria
|b spa
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907 |
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|a Q03
|
911 |
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|a MS
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978 |
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|a RSM
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979 |
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|a 07-02-2007
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991 |
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|a TEXTO
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991 |
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|a RAFB
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020 |
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|a IBSN 92-5-105487-8 v.1p.1 ISBN 92-5-105488-6 v.2p.1
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035 |
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|a 024660
|
041 |
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|a eng
|
092 |
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|a Q03 O68prf
|
110 |
1 |
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|a FAO, Roma (Italia)
|
245 |
1 |
0 |
|a Pesticides residues in food 2005 : Evaluations Part 1 : Residues
|
260 |
|
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|a Roma (Italia) :
|b ,
|c 2006
|
264 |
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|a Roma (Italia) :
|b ,
|c 2006
|
300 |
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|a 2v. : vp.
|
490 |
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|a Plant production and protection paper (FAO)
|
500 |
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|a Ilus.
|
650 |
|
7 |
|a ALIMENTOS
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650 |
|
7 |
|a TOXICOLOGIA
|
650 |
|
7 |
|a RESIDUOS
|
650 |
|
7 |
|a PLAGUICIDAS
|
650 |
|
7 |
|a TOXICIDAD
|
650 |
|
7 |
|a EVALUACION
|
650 |
|
7 |
|a SUSTANCIAS TOXICAS
|
650 |
|
7 |
|a DATOS ESTADISTICOS
|
650 |
|
7 |
|a DISTRIBUCION GEOGRAFICA
|
942 |
|
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|c BK
|2 agris
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0077/07v01p01
|o Q03 O68prf
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0078/07v02p01
|o Q03 O68prf
|