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| LEADER |
00917nam a2200349 i 4500 |
| 007 |
ta |
| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a L02
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| 911 |
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|a M
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| 978 |
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|a EMF
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| 979 |
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|a 25-04-2007
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| 980 |
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|a MDR
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| 981 |
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|a 02-05-2007
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| 991 |
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|a DOC
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| 991 |
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|a ABEMF2
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| 035 |
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|a 025144
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| 041 |
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|a spa
|
| 092 |
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|a L02 C186m
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| 100 |
1 |
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|a Campabadal, C.
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| 700 |
1 |
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|a Navarro, H.
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| 245 |
1 |
0 |
|a Manejo del alimento en explotaciones avícolas
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| 260 |
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|a Mexico (Mexico) :
|b Asociación Americana de Soya,
|c [200-?]
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| 264 |
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|a Mexico (Mexico) :
|b Asociación Americana de Soya,
|c [200-?]
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| 300 |
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|a 16 p.
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| 500 |
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|a Ilus.; 5 ref.
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| 650 |
|
7 |
|a AVICULTURA
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| 650 |
|
7 |
|a ALIMENTACION DE LOS ANIMALES
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| 650 |
|
7 |
|a CONSUMO DE ALIMENTOS
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| 650 |
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7 |
|a EXPLOTACIONES AGRARIAS
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| 650 |
|
7 |
|a COMEDEROS
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0148/07
|o L02 C186m
|