Codex alimentarius : Fresh fruits and vegetables
| Autores Corporativos: | , |
|---|---|
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Rome (Italy) :
,
2007
|
| Materias: |
| LEADER | 00815nam a2200337 i 4500 | ||
|---|---|---|---|
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| 040 | |a Universidad Nacional Agraria |b spa | ||
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| 979 | |a 14-11-2008 | ||
| 991 | |a TEXTO | ||
| 991 | |a NOVR1 | ||
| 020 | |a ISBN 978-92-5-105839-8 | ||
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| 041 | |a eng | ||
| 092 | |a D50 W927ff | ||
| 110 | 1 | |a WHO, Rome (Italy) | |
| 710 | 1 | |a FAO, Rome (Italy) | |
| 245 | 1 | 0 | |a Codex alimentarius : Fresh fruits and vegetables |
| 260 | |a Rome (Italy) : |b , |c 2007 | ||
| 264 | |a Rome (Italy) : |b , |c 2007 | ||
| 300 | |a 185 p. | ||
| 500 | |a Ilus. | ||
| 650 | 7 | |a CODEX ALIMENTARIUS | |
| 650 | 7 | |a FRUTAS | |
| 650 | 7 | |a PRODUCTOS FRESCOS | |
| 650 | 7 | |a HORTALIZAS | |
| 650 | 7 | |a NORMAS | |
| 942 | |c BK |2 agris | ||
| 952 | |a 01 |b 01 |8 CG |c CG |y BK |p L1264/08 |o D50 W927ff | ||