|
|
|
|
LEADER |
00877nam a2200325 i 4500 |
007 |
ta |
040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
907 |
|
|
|a D50
|
911 |
|
|
|a M
|
978 |
|
|
|a emf
|
979 |
|
|
|a 14-10-2009
|
991 |
|
|
|a TEXTO
|
991 |
|
|
|a EM66
|
020 |
|
|
|a ISBN 978-92-5-106105-3
|
035 |
|
|
|a 029532
|
041 |
|
|
|a eng
|
092 |
|
|
|a D50 O68cat
|
110 |
1 |
|
|a WHO, Rome (Italy)
|
710 |
1 |
|
|a FAO, Rome (Italy)
|
245 |
1 |
0 |
|a Codex alimentarius commiáion: Report of the thirty-first seáion. Geneva (Italy). 30 Jun - 4 Jul 2008
|
260 |
|
|
|a Rome (Italy) :
|b ,
|c 2008
|
264 |
|
|
|a Rome (Italy) :
|b ,
|c 2008
|
300 |
|
|
|a 112 p.
|
650 |
|
7 |
|a CODEX ALIMENTARIUS
|
650 |
|
7 |
|a NORMAS
|
650 |
|
7 |
|a HIGIENE DE LOS ALIMENTOS
|
650 |
|
7 |
|a CONTROL DE CALIDAD
|
650 |
|
7 |
|a LEGISLACION ALIMENTARIA
|
942 |
|
|
|c BK
|2 agris
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1520/09
|o D50 O68cat
|