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| LEADER |
01110nam a2200409 i 4500 |
| 007 |
ta |
| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a S30
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| 911 |
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|a M
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| 978 |
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|a RSM
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| 979 |
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|a 15-10-2009
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| 991 |
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|a TEXTO
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| 991 |
|
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|a SR2
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| 020 |
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|a ISBN 978-92-5-106071-1
|
| 035 |
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|a 029595
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| 041 |
|
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|a eng
|
| 092 |
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|a S30 K96
|
| 100 |
1 |
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|a Kuhlein, H.V.
|
| 700 |
1 |
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|a Erasmus, B.
|
| 700 |
1 |
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|a Spigelski, D.
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| 710 |
1 |
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|a Centre for Indigenous Peoples Nutrition and Environment, Roma (Italia)
|
| 245 |
1 |
0 |
|a Indigenous peoples : food systems : the many dimensions of culture, diversity and environment for nutrition and health
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| 260 |
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|a Roma (Italia) :
|b ,
|c 2009
|
| 264 |
|
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|a Roma (Italia) :
|b ,
|c 2009
|
| 300 |
|
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|a 339 p.
|
| 500 |
|
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|a Ilus.
|
| 650 |
|
7 |
|a NUTRICION HUMANA
|
| 650 |
|
7 |
|a SEGURIDAD ALIMENTARIA
|
| 650 |
|
7 |
|a RAZAS INDIGENAS
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| 650 |
|
7 |
|a SALUD
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| 650 |
|
7 |
|a GRUPOS DE INTERES
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| 650 |
|
7 |
|a GRUPOS DE EDAD
|
| 650 |
|
7 |
|a MEDIO AMBIENTE
|
| 653 |
|
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|a CULTURA
|
| 653 |
|
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|a RAZAS
|
| 942 |
|
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|c BK
|2 agris
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| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1592/09
|o S30 K96
|