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01440nam a2200493 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a Q70
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| 911 |
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|a MS
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| 978 |
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|a EMF
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| 979 |
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|a 14-06-2010
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| 980 |
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|a MDR
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| 981 |
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|a 20-09-2013
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| 991 |
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|a TEXTO
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| 991 |
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|a ma20913
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| 020 |
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|a ISBN 978-607-17-0024-7
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| 035 |
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|a 030605
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| 041 |
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|a spa
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| 092 |
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|a Q70 S446
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| 110 |
1 |
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|a Secretaria de Educacion Publica, Mexico (Mexico)
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| 245 |
1 |
0 |
|a Subproductos animales
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| 250 |
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|a 3. ed.
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| 260 |
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|a Mexico (Mexico) :
|b Trillas,
|c 2009
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| 264 |
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|a Mexico (Mexico) :
|b Trillas,
|c 2009
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| 300 |
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|a 72 p.
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| 490 |
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|a Manuales para Educacion Agropecuaria (Mexico) ;
|v Industrias rurales
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| 500 |
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|a Ilus.
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| 650 |
|
7 |
|a SUBPRODUCTOS DE LA CARNE
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| 650 |
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7 |
|a SUBPRODUCTOS
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| 650 |
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7 |
|a ANIMALES
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| 650 |
|
7 |
|a PRODUCTOS ANIMALES PROCESADOS
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| 650 |
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7 |
|a HUESOS
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| 650 |
|
7 |
|a SANGRE
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| 650 |
|
7 |
|a HARINA DE SANGRE
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| 650 |
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7 |
|a CUEROS Y PIELES
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| 650 |
|
7 |
|a TRIPA
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0739/10c01
|o Q70 S446
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0740/10c02
|o Q70 S446
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1239/10c03
|o Q70 S446
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0564/13c04
|o Q70 S446
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0565/13c05
|o Q70 S446
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1534/13c06
|o Q70 S446
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1535/13c07
|o Q70 S446
|