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| LEADER |
01042nam a2200349 i 4500 |
| 007 |
ta |
| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a Q03
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| 911 |
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|a MS
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| 978 |
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|a RSM
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| 979 |
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|a 02-08-2010
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| 991 |
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|a CD
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| 991 |
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|a JUROS2
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| 035 |
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|a 030848
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| 041 |
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|a eng
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| 092 |
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|a CD Q03 O68pe
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| 110 |
1 |
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|a FAO, Roma (Italia)
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| 710 |
1 |
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|a WHO, Roma (Italia)
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| 245 |
1 |
0 |
|a Pesticides residues in food-2009 : Report and evaluations-Joint FAO/WHO meeting on pesticide residues.Geneva, 16-25 Sep 2009. Report evaluations Part I : Residues
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| 260 |
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|a Roma (Italia) :
|b ,
|c 2010
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| 264 |
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|a Roma (Italia) :
|b ,
|c 2010
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| 300 |
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|a CD.
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| 490 |
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|a Plant production and protection paper (FAO)
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| 500 |
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|a Ilus. Documentos en pdf, programa adobe reader para su instalacion
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| 650 |
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7 |
|a RESIDUOS
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| 650 |
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7 |
|a ALIMENTOS
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| 650 |
|
7 |
|a PLAGUICIDAS
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| 650 |
|
7 |
|a TOXICOLOGIA
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| 650 |
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7 |
|a EVALUACION
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| 650 |
|
7 |
|a SUSTANCIAS TOXICAS
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p CD0140/10
|o CD Q03 O68pe
|