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| LEADER |
01201nam a2200373 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a Q03
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| 911 |
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|a MS
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| 978 |
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|a RSM
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| 979 |
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|a 02-09-2010
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| 991 |
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|a TEXTO
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| 991 |
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|a AROS2
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| 020 |
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|a ISBN 978-92-5-106452-8
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| 035 |
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|a 031010
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| 041 |
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|a eng
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| 092 |
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|a Q03 O68pw
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| 110 |
1 |
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|a FAO, Roma (Italia)
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| 245 |
1 |
0 |
|a Pesticide residues in food 2009 : joint FAO/WHO meeting on pesticide residues. Report of the joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO care aáeáment group on pesticide residues Geneva, Switzerland, 16-25 Sep 2009
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| 260 |
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|a Roma (Italia) :
|b ,
|c 2009
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| 264 |
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|a Roma (Italia) :
|b ,
|c 2009
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| 300 |
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|a 430 p.
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| 490 |
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|a Plant production and protection paper (FAO)
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| 500 |
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|a Ilus. Existe CD Q03 O68pe que contiene no. 196 and 198
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| 650 |
|
7 |
|a ALIMENTOS
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| 650 |
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7 |
|a RESIDUOS
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| 650 |
|
7 |
|a PLAGUICIDAS
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| 650 |
|
7 |
|a TOXICOLOGIA
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| 650 |
|
7 |
|a SUSTANCIAS TOXICAS
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| 650 |
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7 |
|a EVALUACION
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| 650 |
|
7 |
|a FAO
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| 653 |
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|a INFORME DE REUNION
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1465/10
|o Q03 O68pw
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