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00922nam a2200361 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a S01
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| 911 |
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|a M
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| 978 |
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|a EMF
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| 979 |
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|a 29-11-2010
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| 991 |
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|a TEXTO
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| 991 |
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|a ecno
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| 020 |
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|a ISBN 92-5-302862-9
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| 035 |
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|a 031223
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| 041 |
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|a spa
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| 092 |
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|a S01 O68b
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| 110 |
1 |
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|a FAO, Roma (Italia)
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| 245 |
1 |
0 |
|a Raices, tuberculos, platanos y bananas en la nutricion humana
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| 260 |
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|a Roma (Italia) :
|b ,
|c 1991
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| 264 |
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|a Roma (Italia) :
|b ,
|c 1991
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| 300 |
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|a 196 p.
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| 500 |
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|a Ilus.; Ref. p. 181-196
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| 650 |
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|a RAICES
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| 650 |
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7 |
|a TUBERCULO
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| 650 |
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7 |
|a PLATANO
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| 650 |
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7 |
|a BANANO
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| 650 |
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7 |
|a NUTRICION HUMANA
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| 650 |
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7 |
|a VALOR NUTRITIVO
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| 650 |
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|a SEGURIDAD ALIMENTARIA
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1854/10c01
|o S01 O68b
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1855/10c02
|o S01 O68b
|