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| LEADER |
00963nam a2200385 i 4500 |
| 007 |
ta |
| 040 |
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|a Universidad Nacional Agraria
|b spa
|
| 907 |
|
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|a F01
|
| 911 |
|
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|a MS
|
| 978 |
|
|
|a MDF
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| 979 |
|
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|a 19/03/12
|
| 980 |
|
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|a MDR
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| 981 |
|
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|a 28-03-2012
|
| 991 |
|
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|a DO
|
| 991 |
|
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|a MDF19312
|
| 035 |
|
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|a 032586
|
| 041 |
|
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|a spa
|
| 092 |
|
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|a N F01 CH468
|
| 100 |
1 |
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|a Chaput, P.
|
| 245 |
1 |
3 |
|a EL balance forrajero
|
| 260 |
|
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|a Managua (Nicaragua) :
|b ,
|c 2010
|
| 264 |
|
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|a Managua (Nicaragua) :
|b ,
|c 2010
|
| 300 |
|
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|a 11 p.
|
| 490 |
|
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|a Cuaderno de escuela de campo (Nicaragua)
|
| 650 |
|
7 |
|a PRODUCCION
|
| 650 |
|
7 |
|a CULTIVOS FORRAJEROS
|
| 650 |
|
7 |
|a PLANTAS FORRAJERAS
|
| 650 |
|
7 |
|a CULTIVO DE PASTOS
|
| 650 |
|
7 |
|a METODOS DE CULTIVO
|
| 650 |
|
7 |
|a RENDIMIENTO DE CULTIVO
|
| 650 |
|
7 |
|a ALIMENTACION DE LOS ANIMALES
|
| 650 |
|
7 |
|a GANADERIA
|
| 650 |
|
7 |
|a NICARAGUA
|
| 942 |
|
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|c BK
|2 agris
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0120/12
|o N F01 CH468
|