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01616nam a2200529 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a E70
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| 911 |
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|a M
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| 900 |
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|a María Dolores Rodríguez
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| 978 |
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|a MDF
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| 979 |
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|a 13-04-2012
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|a MDR
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|a 06/07/2016
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| 991 |
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|a RE
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| 991 |
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|a DOC
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| 991 |
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|a ad6716
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| 035 |
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|a 032687
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| 041 |
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|a spa
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|a N E70 I59Q
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| 110 |
1 |
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|a IICA, Managua (Nicaragua)
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| 710 |
1 |
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|a Agencia Japonesa de Cooperacion Internacional, Managua (Nicaragua)
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| 245 |
1 |
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|a Cadena agroindustrial del queso fresco-Nicaragua
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| 260 |
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|a Managua (Nicaragua) :
|b ,
|c 2004
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| 264 |
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|a Managua (Nicaragua) :
|b ,
|c 2004
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| 300 |
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|a RE: 64 p.
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| 500 |
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|a Existe en los dos formatos Impreso y electronico; Fuente: WWW.iica.int (Dic,2010);(Derecho Reservado IICA)
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| 650 |
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7 |
|a QUESO
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| 650 |
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7 |
|a COMPLEJOS AGROINDUSTRIALES
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| 650 |
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7 |
|a SECTOR INDUSTRIAL
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| 650 |
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7 |
|a EXPORTACIONES
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| 650 |
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7 |
|a PRODUCCION
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| 650 |
|
7 |
|a COMERCIO EXTERIOR
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| 650 |
|
7 |
|a COMERCIO INTERNACIONAL
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| 650 |
|
7 |
|a COMERCIO INTERIOR
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| 650 |
|
7 |
|a CONSUMO
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| 650 |
|
7 |
|a PRODUCCION LECHERA
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| 650 |
|
7 |
|a PRODUCTOS LACTEOS
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| 650 |
|
7 |
|a SOSTENIBILIDAD
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| 650 |
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7 |
|a DESARROLLO ECONOMICO
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| 650 |
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7 |
|a NICARAGUA
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| 856 |
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|u https://cenida.una.edu.ni/relectronicos/NE70I59Q.pdf
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p RE0051/12
|o N E70 I59Q
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0834/06c01
|o N E70 I59Q
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0184/14c02
|o N E70 I59Q
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D1102/16c03
|o N E70 I59Q
|