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01053nam a2200397 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a L02
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| 911 |
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|a M
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| 978 |
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|a RSM
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| 979 |
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|a 02-10-2012
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| 980 |
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|a MDR
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| 981 |
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|a 30-10-2012
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| 991 |
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|a TEXTO
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| 991 |
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|a ai301012
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| 020 |
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|a ISBN 84-932921-2-5
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| 035 |
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|a 033358
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| 041 |
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|a spa
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| 092 |
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|a L02 B118
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| 100 |
1 |
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|a Bach, A.
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| 700 |
1 |
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|a Calsamiglia, S.
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| 245 |
1 |
0 |
|a Manual de racionamiento para el vacuno lechero
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| 260 |
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|a Zaragoza (España) :
|b SERVET,
|c [2002?]
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| 264 |
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|a Zaragoza (España) :
|b SERVET,
|c [2002?]
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| 300 |
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|a 108 p.
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| 500 |
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|a Ilus. Incluye CD con clasificacion CD L02 B118
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| 650 |
|
7 |
|a GANADO DE LECHE
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| 650 |
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7 |
|a RACIONES
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| 650 |
|
7 |
|a ALIMENTACION DE LOS ANIMALES
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| 650 |
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7 |
|a VALOR NUTRITIVO
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| 650 |
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7 |
|a VITAMINAS
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| 650 |
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7 |
|a CONTENIDO PROTEICO
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| 653 |
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|a MANUALES
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0581/12c01
|o L02 B118
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0909/12c02
|o L02 B118
|