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01244nam a2200397 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a E50
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| 911 |
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|a M
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| 978 |
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|a MF
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| 979 |
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|a 25-01-2013
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| 991 |
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|a RE
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| 991 |
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|a MDF250113
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| 020 |
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|a ISBN 13: 978-92-9248-340-1
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| 035 |
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|a 033666
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| 041 |
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|a spa
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| 092 |
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|a RE E50 B753
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| 100 |
1 |
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|a Boucher, F.
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| 700 |
1 |
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|a Reyes Gonzales, J.A.
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| 245 |
1 |
0 |
|a Guia metodologica para la activacion de sistemas agroalimentarios localizados (SIAL)
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| 260 |
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|a Mexico (Mexico) :
|b ,
|c 2011
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| 264 |
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|a Mexico (Mexico) :
|b ,
|c 2011
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| 300 |
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|a RE: 91 p.
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| 500 |
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|a fuente:http://www.iica.int/esp/conocimiento/inforecurso/paginas/publicacionesTipo.aspx?tipo=1 (26-06-12); (Derechos Reservados IICA)
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| 650 |
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7 |
|a DESARROLLO DE LA COMUNIDAD
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| 650 |
|
7 |
|a DESARROLLO ECONOMICO Y SOCIAL
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| 650 |
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7 |
|a DIAGNOSTICO RURAL RAPIDO
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| 650 |
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7 |
|a ENTORNO SOCIOECONOMICO
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| 650 |
|
7 |
|a AGROINDUSTRIA
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| 650 |
|
7 |
|a CADENA ALIMENTARIA
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| 650 |
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7 |
|a SOSTENIBILIDAD
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| 650 |
|
7 |
|a EXPLOTACIONES AGRARIAS
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| 653 |
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|a GUIAS
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| 856 |
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|u https://cenida.una.edu.ni/relectronicos/REE50B753.pdf
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p RE0005/13
|o RE E50 B753
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