|
|
|
|
| LEADER |
01161nam a2200385 i 4500 |
| 007 |
ta |
| 040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
| 907 |
|
|
|a J10
|
| 911 |
|
|
|a MS
|
| 978 |
|
|
|a MF
|
| 979 |
|
|
|a 25-01-2013
|
| 991 |
|
|
|a RE
|
| 991 |
|
|
|a MDF250113
|
| 035 |
|
|
|a 033672
|
| 041 |
|
|
|a spa
|
| 092 |
|
|
|a RE J10 G633
|
| 100 |
1 |
|
|a Gomez, D.
|
| 700 |
1 |
|
|a Vasquez, M.
|
| 245 |
1 |
0 |
|a Postcosecha
|
| 260 |
|
|
|a Tegucigalpa (Honduras) :
|b ,
|c 2011
|
| 264 |
|
|
|a Tegucigalpa (Honduras) :
|b ,
|c 2011
|
| 300 |
|
|
|a RE: 23 p.
|
| 490 |
|
|
|a Serie: Producci=n Organica de Hortalizas de Clima Templado (Honduras)
|
| 500 |
|
|
|a Ilus; fuente:http://www.pymerural.org/postcosecha/postcosecha.pdf (16-06-12); (Derechos Reservados PYMERURAL y PRONAGRO)
|
| 650 |
|
7 |
|a TECNOLOGIA POSTCOSECHA
|
| 650 |
|
7 |
|a AGRICULTURA ALTERNATIVA
|
| 650 |
|
7 |
|a TECNOLOGIA APROPIADA
|
| 650 |
|
7 |
|a COSECHA
|
| 650 |
|
7 |
|a MANEJO DEL CULTIVO
|
| 650 |
|
7 |
|a CONTROL DE CALIDAD
|
| 650 |
|
7 |
|a CONTROL DE ETIQUETADO
|
| 650 |
|
7 |
|a COMERCIALIZACION
|
| 856 |
|
|
|u https://cenida.una.edu.ni/relectronicos/REJ10G633.pdf
|
| 942 |
|
|
|c BK
|2 agris
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p RE0008/13
|o RE J10 G633
|