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| LEADER |
01490nam a2200517 i 4500 |
| 007 |
ta |
| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a F01
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| 911 |
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|a M
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| 900 |
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|a María Dolores Rodríguez
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| 978 |
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|a EMF
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| 979 |
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|a 27-09-2013
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| 980 |
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|a MDR
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| 981 |
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|a 07/05/2015
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| 991 |
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|a TEXTO
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| 991 |
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|a am7515
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| 020 |
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|a ISBN 978-99964-827-3-1
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| 035 |
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|a 034683
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| 041 |
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|a spa
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| 092 |
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|a R F01 F981
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| 100 |
1 |
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|a Zelaya Martinez, C.R.
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| 700 |
1 |
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|a Diaz Corrales, A.V.
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| 700 |
1 |
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|a Navarro Hudiel, S.J.
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| 700 |
1 |
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|a Dicovskiy Rioboo, L.
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| 700 |
1 |
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|a Rodriguez Gonzalez, H.R.
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| 710 |
1 |
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|a CIAT, Managua (Nicaragua)
|
| 710 |
1 |
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|a Universidad Nacional de Ingenieria, Managua (Nicaragua)
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| 245 |
1 |
0 |
|a Atlas de cafes especiales 2012
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| 260 |
|
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|a Managua (Nicaragua) :
|b ,
|c 2013
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| 264 |
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|a Managua (Nicaragua) :
|b ,
|c 2013
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| 300 |
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|a 26 p.
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| 500 |
|
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|a Ilus.
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| 650 |
|
7 |
|a COFFEA ARABICA
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| 650 |
|
7 |
|a PRODUCCION
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| 650 |
|
7 |
|a FACTORES AMBIENTALES
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| 650 |
|
7 |
|a CALIDAD
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| 650 |
|
7 |
|a AGRICULTURA
|
| 650 |
|
7 |
|a NICARAGUA
|
| 653 |
|
|
|a ATLAS
|
| 942 |
|
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|c BK
|2 agris
|
| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1548/13c01
|o R F01 F981
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0358/15c02
|o R F01 F981
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0359/15c03
|o R F01 F981
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0360/15c04
|o R F01 F981
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0361/15c05
|o R F01 F981
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0362/15c06
|o R F01 F981
|