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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a Q03
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| 911 |
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|a MS
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| 978 |
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|a MDF
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| 979 |
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|a 05/11/2013
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| 991 |
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|a CD
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| 991 |
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|a MD51113
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| 035 |
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|a 034907
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| 041 |
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|a eng
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| 092 |
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|a CD Q03 O68 2011
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| 110 |
1 |
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|a FAO, Roma (Italia); World Health Organization, Roma (Italia)
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| 245 |
1 |
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|a Pesticide residues in food - 2011: Report and evaluations. Joint FAO/WHO Meeting on pesticide residues Geneva, 20-29 September 2011. Report evaluations part 1 - Residues
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| 260 |
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|a Roma (Italia) :
|b ,
|c 2012
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| 264 |
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|a Roma (Italia) :
|b ,
|c 2012
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| 300 |
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|a CD
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| 490 |
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|a Plant production and protection paper (FAO)
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| 500 |
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|a CD Contiene dos informes: 1- Pesticide residues in food 2011: Joint FAO/WHO meeting on pesticide residues; 2-Pesticide residues in food 2011: Evaluation Part I-Residues
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| 650 |
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7 |
|a ALIMENTOS
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| 650 |
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7 |
|a RESIDUOS
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| 650 |
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7 |
|a SUSTANCIAS TOXICAS
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| 650 |
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7 |
|a PLAGUICIDAS
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| 650 |
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7 |
|a TECNICAS ANALITICAS
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| 650 |
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7 |
|a EVALUACION
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| 650 |
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7 |
|a FAO
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| 653 |
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|a INFORMES
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p CD0173/13
|o CD Q03 O68 2011
|