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00980nam a2200373 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a E10
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| 911 |
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|a M
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| 978 |
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|a ia
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| 979 |
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|a 13/12/2013
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| 991 |
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|a TEXTO
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| 991 |
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|a ia131213
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| 020 |
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|a ISBN: 978-92-5-107757-8
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| 035 |
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|a 035113
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| 041 |
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|a eng
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| 092 |
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|a E10 O68fo
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| 110 |
1 |
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|a FAO, Roma (Italia)
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| 245 |
1 |
0 |
|a Food wastage footprint impacts on natural resources: Summary report
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| 260 |
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|a Roma (Italia) :
|b ,
|c 2013
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| 264 |
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|a Roma (Italia) :
|b ,
|c 2013
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| 300 |
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|a 61 p.
|
| 500 |
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|a Ilus.; 21 ref.
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| 650 |
|
7 |
|a SEGURIDAD ALIMENTARIA
|
| 650 |
|
7 |
|a ALIMENTOS
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| 650 |
|
7 |
|a DESPERDICIO
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| 650 |
|
7 |
|a ORDENACION DE RECURSOS
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| 650 |
|
7 |
|a ANALISIS MACROECONOMICO
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| 650 |
|
7 |
|a DATOS ESTADISTICOS
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| 650 |
|
7 |
|a DEGRADACION AMBIENTAL
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| 650 |
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7 |
|a CONSERVACION DE LOS RECURSOS
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| 650 |
|
7 |
|a MUNDO
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| 942 |
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|c BK
|2 agris
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| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1762/13
|o E10 O68fo
|