Short communication. Changes in the composition of sows'milk between days 5 to 26 of lactation

Short communication. Changes in the composition of sows'milk between days 5 to 26 of lactation

(Es, En)

Bibliographic Details
Main Author: Daza, A.=700 1 Rioperez, J.
Other Authors: Centeno, C.
Format: Book
Language:Spanish
Subjects:
CERDAS
LECHE
EVOLUCION
CONTENIDO DE MATERIA SECA
CONTENIDO PROTEICO
VALOR ENERGETICO
ESPAÑA
COMPOSICION DE LA LECHE
CONSTITUYENTES
Description
Summary:(Es, En)
Item Description:ilus., 21 ref.
ISBN:IáN 1695-971X

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