Variability of fatty acid of fatty acid composition in olive (Olea europaea L.) progenies
(Es, En)
| Autor principal: | |
|---|---|
| Otros Autores: | , , |
| Formato: | Libro |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 01055nam a2200385 i 4500 | ||
|---|---|---|---|
| 007 | ta | ||
| 040 | |a Universidad Nacional Agraria |b spa | ||
| 907 | |a F30 | ||
| 911 | |a AS | ||
| 978 | |a FMR | ||
| 979 | |a 21-09-2004 | ||
| 991 | |a PP | ||
| 991 | |a FMR/SEP/04 | ||
| 035 | |a 041260 | ||
| 041 | |a spa | ||
| 092 | |a PP F30 L579 | ||
| 100 | 1 | |a Leon, L.=700 1 |a Uceda, M. | |
| 700 | 1 | |a Jimenez, A. | |
| 700 | 1 | |a Martin, L.M. | |
| 700 | 1 | |a Rallo, L. | |
| 245 | 0 | 0 | |a Variability of fatty acid of fatty acid composition in olive (Olea europaea L.) progenies |
| 773 | 0 | # | |k Investigacion Agraria (España) |g Produccion y Proteccion Vegetales y Produccion y Sanidad Animales |z IáN 1695-971X |z IáN 1695-971X |g v. 2(3) p.353-359 |
| 500 | |a ilus., 29 ref. | ||
| 520 | |a (Es, En) | ||
| 650 | 7 | |a OLEA EUROPAEA | |
| 650 | 7 | |a MEJORA POR HETEROSIS | |
| 650 | 7 | |a HIBRIDACION | |
| 650 | 7 | |a ACIDO OLEICO | |
| 650 | 7 | |a CALIDAD | |
| 650 | 7 | |a ACEITE DE OLIVA | |
| 650 | 7 | |a ESPAÑA | |
| 653 | |a OLIVA | ||
| 653 | |a SATURADO | ||
| 653 | |a POLISATURADO | ||
| 942 | |c BK |2 agris | ||