El estres salino incrementa la actividad de enzimas antioxidantes y la concentracion de polifenoles en Vinal (Prosopis ruscifolia G.)
Main Author: | |
---|---|
Other Authors: | |
Format: | Book |
Language: | Spanish |
Subjects: |
Universidad Nacional Agraria
Copy | Available |
---|
Main Author: | |
---|---|
Other Authors: | |
Format: | Book |
Language: | Spanish |
Subjects: |
Copy | Available |
---|