Participacion del control cultural, quimico y biologico en el manejo de la broca del cafe
(Es, En)
| Autor principal: | |
|---|---|
| Otros Autores: | , , |
| Formato: | Libro |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00915nam a2200325 i 4500 | ||
|---|---|---|---|
| 007 | ta | ||
| 040 | |a Universidad Nacional Agraria |b spa | ||
| 907 | |a H10 | ||
| 911 | |a AS | ||
| 978 | |a FMR | ||
| 979 | |a 05-08-2013 | ||
| 991 | |a PP | ||
| 991 | |a FMR/5813 | ||
| 035 | |a 053184 | ||
| 041 | |a spa | ||
| 092 | |a PP H10 B456 | ||
| 100 | 1 | |a Benavides M, P.=700 1 |a Bustillo P, A.E. | |
| 700 | 1 | |a Montoya R, E.C. | |
| 700 | 1 | |a Cardenas M, R. | |
| 700 | 1 | |a Mejia M, C.G. | |
| 245 | 1 | 0 | |a Participacion del control cultural, quimico y biologico en el manejo de la broca del cafe |
| 773 | 0 | # | |k Revista Colombiana de Entomologia (Colombia) |z IáN 0120-0488 |z IáN 0120-0488 |g v. 28(2) p. 161-165 |
| 500 | |a Ilus., 16 ref. | ||
| 520 | |a (Es, En) | ||
| 650 | 7 | |a COFFEA ARABICA | |
| 650 | 7 | |a HYPOTHENEMUS HAMPEI | |
| 650 | 7 | |a GESTION DE LUCHA INTEGRADA | |
| 650 | 7 | |a BEAUVERIA BAáIANA | |
| 650 | 7 | |a COLOMBIA | |
| 942 | |c BK |2 agris | ||