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01304nam a2200457 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a Q02
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| 911 |
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|a MS
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| 978 |
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|a rs
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| 979 |
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|a 12/02/2014
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| 991 |
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|a Texto
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| 991 |
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|a R12214
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| 020 |
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|a ISBN: 978-92-5-107964-5
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| 035 |
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|a 053774
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| 041 |
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|a eng
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| 092 |
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|a Q02 O68in
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| 100 |
1 |
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|a Giampietro, M.
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| 700 |
1 |
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|a Aspinall, R. J.
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| 700 |
1 |
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|a Bukkens, S.G.F.
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| 700 |
1 |
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|a Cadillo Benalcazar, J.
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| 700 |
1 |
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|a Díaz maurín, F.
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| 700 |
1 |
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|a Flammini, A.
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| 700 |
1 |
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|a Gomiero, T.
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| 700 |
1 |
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|a Kovacic, Z.
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| 700 |
1 |
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|a Madrid, C.
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| 700 |
1 |
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|a Ramos Martín, J.
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| 700 |
1 |
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|a Serrano Tovar, T.
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| 245 |
1 |
0 |
|a An innovative accounting framework for the food-energy - water nexus: Application of the MuSIASEM approach to three case studies
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| 260 |
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|a Roma (Italia) :
|b ,
|c 2013
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| 264 |
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|a Roma (Italia) :
|b ,
|c 2013
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| 300 |
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|a 81 p.
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| 490 |
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|a Environment and natural resources management working paper (FAO) ;
|v [ energy ]
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| 500 |
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|a Ilus.
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| 650 |
|
7 |
|a ALIMENTOS
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| 650 |
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7 |
|a VALOR ENERGETICO
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| 650 |
|
7 |
|a VALOR NUTRITIVO
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| 650 |
|
7 |
|a ESTUDIOS DE CASOS PRACTICOS
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| 650 |
|
7 |
|a DISTRIBUCION GEOGRAFICA
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0288/14
|o Q02 O68in
|