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| LEADER |
01001nam a2200361 i 4500 |
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ta |
| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a L01
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| 911 |
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|a MS
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| 978 |
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|a RS
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| 979 |
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|a 04/04/2014
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| 991 |
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|a TEXTO
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| 991 |
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|a R3414
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| 020 |
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|a ISBN 978-92-5-107658-3
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| 035 |
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|a 054162
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| 041 |
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|a eng
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| 092 |
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|a L01 G362
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| 100 |
1 |
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|a Gerber, P. J.
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| 700 |
1 |
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|a Henderson, B.
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| 700 |
1 |
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|a Makkar, H.P.S.
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| 245 |
1 |
0 |
|a Mitigation of greenhouse gas emiáions in livestock production: A review of technical options for non - C02 emiáions
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| 260 |
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|a Roma (Italia) :
|b ,
|c 2013
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| 264 |
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|a Roma (Italia) :
|b ,
|c 2013
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| 300 |
|
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|a 206 p.
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| 490 |
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|a Serie: Animal production and health paper (FAO)
|
| 650 |
|
7 |
|a PRODUCCION ANIMAL
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| 650 |
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7 |
|a GANADERIA
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| 650 |
|
7 |
|a GASES
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| 650 |
|
7 |
|a NUTRICION ANIMAL
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| 650 |
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7 |
|a ALIMENTACION DE LOS ANIMALES
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| 650 |
|
7 |
|a FACTORES AMBIENTALES
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| 942 |
|
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|c BK
|2 agris
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| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0378/14
|o L01 G362
|