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00814nam a2200337 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a L01
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| 911 |
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|a M
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| 978 |
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|a RS
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| 979 |
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|a 05/04/2014
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| 991 |
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|a TEXTO
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| 991 |
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|a R3414
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| 020 |
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|a ISBN: 978-9968-877-24-4
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| 035 |
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|a 054169
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| 041 |
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|a spa
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| 092 |
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|a L01 P123
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| 100 |
1 |
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|a Padilla Pérez, M.
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| 245 |
1 |
0 |
|a Manual de Porcicultura
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| 260 |
|
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|a San José (Costa Rica) :
|b ,
|c 2007
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| 264 |
|
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|a San José (Costa Rica) :
|b ,
|c 2007
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| 300 |
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|a 96 p.
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| 500 |
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|a Ilus.
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| 650 |
|
7 |
|a CERDO
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| 650 |
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7 |
|a PRODUCCION ANIMAL
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| 650 |
|
7 |
|a ALIMENTACION DE LOS ANIMALES
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| 650 |
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7 |
|a ANIMALES DOMESTICOS
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| 650 |
|
7 |
|a ZOOTECNIA
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| 653 |
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|a MANUAL
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0386/14
|o L01 P123
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