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| LEADER |
01487nam a2200469 i 4500 |
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ta |
| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a F03
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| 911 |
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|a M
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| 900 |
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|a Rosaura Salmerón M.
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| 978 |
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|a RS
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| 979 |
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|a 20/08/2015
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| 991 |
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|a DOC
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| 991 |
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|a TESIS
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| 991 |
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|a UNA
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| 991 |
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|a FAGRO
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| 991 |
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|a ENLINEA
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| 991 |
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|a R20815
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| 035 |
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|a 057603
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| 041 |
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|a spa
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| 092 |
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|a T N F03 M843
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| 100 |
1 |
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|a Moreno Zeas, Edwin Anastasio
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| 700 |
1 |
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|a Flores Fonseca, Kairo Serguei
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| 700 |
1 |
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|a Gómez Gutiérrez, Oscar José
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| 700 |
1 |
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|a Fornos Reyes, Digno Marvin
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| 245 |
1 |
0 |
|a Calidad de semilla de once variedades criollas, acriolladas y mejoradas de frijol comén (Phaseolus vulgaris L.) y cuatro de maíz (Zea Mays L.) proveniente de los municipios de San Ramón, San Dionisio, Darío y Matagalpa
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| 260 |
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|a Managua (Nicaragua) :
|b ,
|c 2015
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| 264 |
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|a Managua (Nicaragua) :
|b ,
|c 2015
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| 300 |
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|a 25 p.
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| 502 |
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|a Tesis (Ing. Agr.)
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| 653 |
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|a MUNICIPIOS
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| 653 |
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|a SAN RAMON
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| 653 |
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|a SAN DIONISIO
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| 653 |
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|a DARIO
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| 653 |
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|a MATAGALPA
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| 653 |
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|a VARIEDADES CRIOLLAS
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| 856 |
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|u https://cenida.una.edu.ni/Tesis/tnf03m843.pdf
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0333/15c01
|o T N F03 M843
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| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0334/15c02
|o T N F03 M843
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0335/15c03
|o T N F03 M843
|
| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p CD0101/15
|o T N F03 M843
|