Codex alimentarius: Suplemento 1. Requisitos generales

Bibliographic Details
Corporate Author: FAO, Roma (Italia)
Format: Book
Language:Spanish
Published: Roma (Italia) : , 1993
Edition:2.ed.
Series:Codex alimentarius (FAO)
Description
Item Description:Ilus.
Physical Description:110 p.
ISBN:ISBN 92-5-303405X