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00829nam a2200313 i 4500 |
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| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a L73
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| 911 |
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|a M
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| 900 |
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|a Ecilda Monge
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| 978 |
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|a EMF
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| 979 |
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|a 11/04/2018
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| 991 |
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|a TEXTO
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| 991 |
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|a EMF110418
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| 020 |
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|a ISBN 978-84-16315-97-0
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| 035 |
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|a 064611
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| 041 |
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|a spa
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| 092 |
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|a L73 C311
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| 100 |
1 |
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|a Carr, John
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| 245 |
1 |
0 |
|a Bioseguridad y control microbiológico en explotaciones porcinas
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| 260 |
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|a Zaragoza (España) :
|b SERVET,
|c 2016
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| 264 |
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|a Zaragoza (España) :
|b SERVET,
|c 2016
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| 300 |
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|a 120 p.
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| 500 |
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|a Ilus.
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| 653 |
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|a BIOSEGURIDAD
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| 653 |
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|a CONTROL MICROBIOLOGICO
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0867/17c01
|o L73 C311
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0868/17c02
|o L73 C311
|