|
|
|
|
LEADER |
00808nam a2200265 i 4500 |
007 |
ta |
040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
907 |
|
|
|a Q52
|
911 |
|
|
|a M
|
900 |
|
|
|a Rosaura Salmerón M.
|
978 |
|
|
|a RS
|
979 |
|
|
|a 06/12/2019
|
991 |
|
|
|a TEXTO
|
991 |
|
|
|a RS61219
|
020 |
|
|
|a 978-607-12-0459-2
|
035 |
|
|
|a 067108
|
041 |
|
|
|a spa
|
092 |
|
|
|a Q52 U58
|
100 |
1 |
|
|a Flores Hernández, Arnoldo; Macías Rodríguez, Francisco Javier; Ortega Sánchez, José Luis; García Herrera, Gabriel; Meza Herrera, Cesar Alberto; Esquivel Arriaga, Oscar
|
245 |
1 |
0 |
|a Enriquecimiento proteico de nopal como forraje
|
260 |
|
|
|a Chapingo (México) :
|b ,
|c 2017
|
264 |
|
|
|a Chapingo (México) :
|b ,
|c 2017
|
300 |
|
|
|a 28 p.
|
942 |
|
|
|c BK
|2 agris
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0626/19
|o Q52 U58
|