Manual de análisis de alimentos / R. Lees
| Main Author: | |
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| Format: | Book |
| Language: | Undetermined |
| Published: |
Zaragoza, España : Acribia
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| Subjects: |
Sistema de Bibliotecas de la Universidad Nacional Autónoma de Nicaragua, UNAN-León
| Call Number: |
543.102 LEE |
|---|---|
| Copy | Available |