The cornucopia / 223rd. American Chemical Society National Meeting. Division of Agricultural and Food Chemistry, Fereidoon Shahidi
| Otros Autores: | |
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| Formato: | Libro |
| Lenguaje: | Undetermined |
| Publicado: |
[Washington, DC] : ACS
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| Materias: |
| LEADER | 00562nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 251212s9999||||xx |||||||||||||| ||und|| | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional Autónoma de Nicaragua, UNAN-León | ||
| 245 | 4 | |a The cornucopia / 223rd. American Chemical Society National Meeting. Division of Agricultural and Food Chemistry, Fereidoon Shahidi | |
| 260 | |a [Washington, DC] : ACS | ||
| 300 | |a ca. 35 p. | ||
| 650 | |a 1.QUÍMICA DE ALIMENTOS. 2.NUTRICIÓN 3.BASES DE DATOS -CONGRESOS, CONFERENCIAS, ETC | ||
| 700 | |a I. Shahidi, Fereidoon | ||
| 999 | |c 34073 | ||