Fish as food / edited by Georg Borgstrom
| Autor principal: | |
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| Formato: | Libro |
| Lenguaje: | Undetermined |
| Publicado: |
New York : Academic press, 1961-62
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| Materias: |
| LEADER | 00388nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 240709s9999||||xx |||||||||||||| ||und|| | ||
| 040 | |a Sistema de Bibliotecas de UNAN-LEON | ||
| 082 | |a 641.392 B734 | ||
| 100 | |a Borgstrom, Georg | ||
| 245 | 0 | |b Fish as food / edited by Georg Borgstrom | |
| 260 | |a New York : Academic press, 1961-62 | ||
| 300 | |a v. | ||
| 650 | |a 1. PESCADO COMO ALIMENTO | ||
| 999 | |c 4084 | ||