Evaluation of mercury, lead, cadmium and the food additives amaranth, diethylpyrocarbonate, and octyl gallete
| Formato: | Libro |
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| Lenguaje: | Undetermined |
| Publicado: |
Geneva : World Health Organization
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| Materias: |
Sistema de Bibliotecas de UNAN-LEON
| Número de Clasificación: |
543.1 EVA |
|---|---|
| Copia | Disponible |