Food products formulary / by Donald K. Tressler and Jasper Guy Woodroof
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| Otros Autores: | |
| Formato: | Libro |
| Lenguaje: | Undetermined |
| Publicado: |
Westport, Connecticut : The Avi Publishing
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| Materias: |
| LEADER | 00470nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 240709s9999||||xx |||||||||||||| ||und|| | ||
| 040 | |a Sistema de Bibliotecas de UNAN-LEON | ||
| 100 | |a Tressler, Donald K. | ||
| 245 | 0 | |b Food products formulary / by Donald K. Tressler and Jasper Guy Woodroof | |
| 260 | |a Westport, Connecticut : The Avi Publishing | ||
| 300 | |a v. | ||
| 650 | |a 1. ALIMENTOS 2. COMPOSICIÓN DE LOS ALIMENTOS -ANÁLISIS | ||
| 700 | |a Woodroof, Jasper Guy | ||
| 999 | |c 7188 | ||