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LEADER |
00953nam a2200277 i 4500 |
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nes2010 xxx ||||g| | 00| ||spa d |
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|a 978-90-70351-82-3
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035 |
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|a 141128
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040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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|h eng
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|a R 664.001579
|b F739
|2 21
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|a Food and indoor fungi /
|c Robert A. Samson... [et al.]. --
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260 |
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|a Utrech, The Netherlands :
|b CBS-KNAW Fungal Biodiversity Centre,
|c 2010.
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300 |
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|a 390 p. :
|b il. ;
|c 30 cm. --
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490 |
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|a (CBS Laboratory Manual Series)
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650 |
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|a MICROORGANISMOS-
|x IDENTIFICACION
|2 LEMB
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650 |
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7 |
|a DESCOMPOSICION DE ALIMENTOS
|2 LEMB
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650 |
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7 |
|a HONGOS-
|x BIOTECNOLOGIA
|2 LEMB
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650 |
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7 |
|a MICROBIOLOGIA DE ALIMENTOS-
|x TECNICA
|2 LEMB
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650 |
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|a ANTIGENOS FUNGALES
|2 LEMB
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700 |
1 |
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|a Samson, Robert, A.
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|a ADER/ZM
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900 |
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|b Sección de Referencia
|a BISB /
|j 19528
|t e.1
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942 |
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|c BK
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999 |
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|c 108442
|d 108442
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