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121116s2010 pan ||||g| | 00| ||spa d |
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|a 139104
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|a Sistema de Bibliotecas de la Universidad de Panamá
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|h spa
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|a T 633.3
|b C16
|2 21
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|a Cano Vargas, Claribel Etelvina
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|a Evaluación de diferentes formas de conserva de guandú fresco :
|b Cajanus cajan /
|c por Claribel Etelvina Cano Vargas. --
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|a Las Tablas,Panamá :
|b CRU. Los Santos,
|c 2010.
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|a xiii, 36 p. :
|b il. ;
|c 28 cm.
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|a GUANDU-
|x CULTIVO-
|v EVALUACION
|2 LEMB
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|a GUANDU-
|x VARIEDADES
|2 LEMB
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|a PLANTAS FORRAJERAS-
|x CALIDAD
|2 LEMB
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|a LEGUMINOSAS FORRAJERAS
|2 LEMB
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|a ADER/ZM
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|b Sección de Tesis
|a BISB /
|j 14408
|t e.1
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|c TS
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|c 129104
|d 129104
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|d 2015-03-05
|l 1
|o T 633.3 C16
|p 00149420
|r 2022-05-10
|s 2022-05-10
|t e.1
|w 2015-03-05
|y TS
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|0 0
|1 0
|2 ddc
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|6 T_633_300000000000000_C16
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|8 T
|9 241498
|a 10
|b 10
|c 15
|d 2015-07-13
|o T 633.3 C16
|p 00209321
|r 2015-07-13
|t e.1
|w 2015-07-13
|y TS
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