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20151229151112.0 |
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140730s2004 th a||||r|||| 00| 0 eng d |
| 020 |
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|a 9789747162035
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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| 041 |
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|a eng
|h tai
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| 082 |
0 |
4 |
|a 641.59593
|b T326
|2 21
|q SIBIUP
|
| 245 |
0 |
0 |
|a Thai fried rice /
|c director Nidda Hongwiwat ; editor Nalin Khu-Armornpatana ; photography & design Samart Sudto.
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| 250 |
|
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|a Fifth published.
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| 264 |
|
1 |
|a Bangkok, Thailand :
|b Sangdad Publications,
|c 2009.
|
| 300 |
|
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|a 103 páginas :
|b ilustraciones a color ;
|c 26 cm
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| 336 |
|
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|a texto
|b txt
|2 rdacontent
|
| 337 |
|
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|a sin mediación
|b n
|2 rdamedia
|
| 338 |
|
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|a volumen
|b nc
|2 rdacarrier
|
| 490 |
0 |
|
|a International thai cooking
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| 546 |
|
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|a Texto en inglés y tailandés.
|
| 650 |
|
7 |
|2 LEMB
|9 168156
|a ARROZ (COCINA)
|z TAILANDIA
|
| 650 |
|
7 |
|9 168153
|a COCINA TAILANDESA
|0 LEMB
|
| 700 |
1 |
|
|9 167868
|a Khu-Armornpatana, Nalin
|e editor
|
| 700 |
1 |
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|9 167870
|a Sudto, Samart
|e fotográfo
|
| 700 |
1 |
|
|9 167867
|a Nidda Hongvivat
|e director
|
| 942 |
|
|
|2 ddc
|c BK
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| 945 |
|
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|a MMA
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| 999 |
|
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|c 148457
|d 148457
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| 952 |
|
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|0 0
|1 0
|2 ddc
|4 0
|5 0
|6 641_595930000000000_T326
|7 0
|8 CG
|9 265158
|a 10
|b 10
|c 10
|d 2014-08-05
|e obsequio
|o 641.59593 T326
|p 00066389
|r 2014-08-05
|t e.1
|w 2014-08-05
|y BK
|