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111011s20112005si a 001 0 eng |
| 020 |
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|a 9789814155731
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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| 042 |
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|a lcode
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| 082 |
0 |
4 |
|a 641.59593
|b P166
|q SIBIUP
|2 21
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| 100 |
0 |
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|a Paisarn Cheewinsiriwat.
|e autor
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| 245 |
1 |
0 |
|a Chiva-Som's Thai spa cuisine /
|c recipes by Chef Paisarn Cheewinsiriwat and his culinary team ; photography by Jörg Sundermann ; introduction by Aun Koh ; editor, Joanna Greenfield.
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| 246 |
3 |
0 |
|a Thai spa cuisine
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| 264 |
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1 |
|a Singapore :
|b Editions Didier Millet,
|c 2011,
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| 264 |
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4 |
|c ©2005
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| 300 |
|
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|a 135 páginas :
|b ilustraciones a color ;
|c 23 cm.
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| 336 |
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|a texto
|2 rdacontent
|b txt
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| 337 |
|
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|a sin mediación
|b n
|2 rdamedia
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| 338 |
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|a volumen
|b nc
|2 rdacarrier
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| 500 |
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|a Rincón tailandés
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| 504 |
|
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|a Incluye índice.
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| 650 |
|
7 |
|a DIETA BAJA EN GRASAS
|2 LEMB
|9 168376
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| 650 |
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7 |
|a DIETA LIBRE DE SAL
|2 LEMB
|9 168377
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| 650 |
|
7 |
|9 168153
|a COCINA TAILANDESA
|2 LEMB
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| 700 |
1 |
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|9 167936
|a Sundermann, Jörg
|e fotográfo
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| 942 |
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|2 ddc
|c BK
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| 945 |
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|a MMA
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| 999 |
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|c 148899
|d 148899
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| 952 |
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|0 0
|1 0
|2 ddc
|4 0
|5 0
|6 641_595930000000000_P166
|7 0
|8 CG
|9 265947
|a 10
|b 10
|c 10
|d 2014-08-25
|e obsequio
|o 641.59593 P166
|p 00073904
|r 2014-08-25
|t e.1
|w 2014-08-25
|y BK
|