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01221nam a22003257i 4500 |
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20151229151141.0 |
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150128s2004 th ||||| |||| 00| 0 eng d |
| 020 |
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|a 9789747163018
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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| 041 |
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|a eng
|n tai
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| 082 |
|
4 |
|2 21
|a 641.59
|b D379
|q SIBIUP
|
| 245 |
0 |
0 |
|a Delicious thai cuisine:
|b international thai cooking /
|c Nidda Hongvivat director ; Nalin Khuamonphatthana editor
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| 250 |
|
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|a fifth published
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| 264 |
|
4 |
|a Bangkok :
|b Sangdad Publishing,
|c ©2004
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| 300 |
|
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|a 102 páginas :
|b Ilustraciones ;
|c 27 cm
|
| 336 |
|
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|2 rdacontent
|a texto
|b txt
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| 337 |
|
|
|2 rdamedia
|a sin mediación
|b n
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| 338 |
|
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|2 rdacarrier
|a volumen
|b nc
|
| 500 |
|
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|a Rincón Taillandes
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| 650 |
|
7 |
|9 168153
|a COCINA TAILANDESA
|
| 650 |
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7 |
|2 LEMB
|9 163630
|a PREPARACION DE ALIMENTOS
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| 650 |
|
7 |
|2 LEMB
|9 154766
|a GASTRONOMIA
|
| 700 |
1 |
|
|9 167867
|a Nidda Hongvivat
|e director
|
| 700 |
1 |
|
|9 169914
|a Nalin Khūamo̜nphatthanā
|e editor
|
| 942 |
|
|
|2 ddc
|c BK
|
| 945 |
|
|
|a LA
|
| 999 |
|
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|c 150224
|d 150224
|
| 952 |
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|0 0
|1 0
|2 ddc
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|6 641_590000000000000_D379
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|9 268326
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|b 10
|c 10
|d 2015-01-28
|e obsequio
|o 641.59 D379
|p 00139333
|r 2015-01-28
|t e.1
|w 2015-01-28
|y BK
|