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00953nam a2200241 i 4500 |
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PA-PaUSB |
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20151229151305.0 |
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ta |
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150602s19591960pn ||||m| | 001 ||spa d |
| 035 |
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|a 025590
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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| 041 |
0 |
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|h spa
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| 082 |
0 |
4 |
|a T 543.1
|b R14
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| 100 |
1 |
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|a Ramos B., Wilma S.
|9 175447
|
| 245 |
1 |
0 |
|a Análisis de las pastas de tomate nacionales
|c / por Wilma S. Ramos B.
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| 260 |
|
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|a Panamá :
|b Universidad,
|c 1959-1960.
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| 300 |
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|a 43 p. ;
|c 28 cm.
|
| 650 |
|
7 |
|a PASTA DE TOMATE
|9 176143
|x ANALISIS
|
| 650 |
|
7 |
|a QUIMICA ANALITICA
|2 LEMB
|9 152986
|
| 942 |
|
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|c TS
|2 ddc
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| 999 |
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|c 154982
|d 154982
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| 952 |
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|4 0
|6 T_543_100000000000000_R14
|7 0
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|9 276044
|a 10
|b 10
|c 15
|d 2015-06-02
|o T 543.1 R14
|p 00203908
|r 2015-06-02
|t e.1
|w 2015-06-02
|y TS
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 T_543_100000000000000_R14
|7 0
|8 T
|9 276045
|a 10
|b 10
|c 15
|d 2015-06-02
|o T 543.1 R14
|p 00203909
|r 2015-06-02
|t e.2
|w 2015-06-02
|y TS
|