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01203nam a2200253 i 4500 |
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PA-PaUSB |
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20151229151344.0 |
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ta |
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150722s1992 pn a a|||m| | 001 ||spa d |
| 035 |
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|a 059546
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
|
| 082 |
0 |
4 |
|a T 641.597287
|b G58
|
| 100 |
1 |
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|a Goméz M., Gisela G.
|9 60329
|
| 245 |
1 |
0 |
|a Platos regionales de la provincia de Herrera
|c / por :Gisela G. Gómez M.
|
| 260 |
0 |
|
|a Panamá :
|b Universidad,
|c 1992.
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| 300 |
|
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|a xii, 164 p. :
|b il. ;
|c 28 cm.
|
| 650 |
|
7 |
|a COCINA PANAMEÑA
|2 LEMB
|9 162688
|
| 650 |
|
7 |
|a EDUCACION EN EL HOGAR
|2 LEMB
|
| 651 |
|
4 |
|9 165375
|a HERRERA (PANAMA : PROVINCIA)
|x VIDA SOCIAL Y COSTUMBRES
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