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| LEADER |
01477nam a22002657a 4500 |
| 020 |
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|a 978-92-9039-986-5
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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| 041 |
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|a spa
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| 082 |
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|a 664.024
|b D54 CRU.Co.
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| 100 |
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|a Díaz, Alejandra
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| 245 |
|
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|a Buenas prácticas de manufactura :
|b una guía para pequeños y medianos agroempresarios /
|c Alejandra Díaz, Rosario Uría
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| 260 |
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|a San José, C.R. :
|b IICA,
|c 2009
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| 300 |
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|a 67 p. :
|b ilus. ;
|c 23 cm.
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| 490 |
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|a Serie de Agronegocios ; Cuadernos para la exportación
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| 650 |
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|a SALUD PUBLICA
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| 650 |
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|a HIGIENE DE LOS ALIMENTOS
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| 650 |
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|a EMPRESAS PEQUEÑAS Y MEDIANAS
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| 650 |
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|a CODEX ALIMENTARIUS
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| 852 |
|
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|a SIBIUP
|b CRU - Coclé
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| 942 |
|
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|2 ddc
|c BK
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| 999 |
|
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|c 174269
|d 174269
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|5 0
|6 664_024000000000000_D54_CRU_CO
|7 0
|8 CG
|9 294920
|a GBT
|b GBT
|c 10
|d 2011-05-25
|o 664.024 D54 CRU.Co.
|p GBT11015167
|r 2011-05-25
|t e.1
|w 2011-05-25
|y BK
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|5 0
|6 664_024000000000000_D54_CRU_CO
|7 0
|8 CG
|9 294921
|a GBT
|b GBT
|c 10
|d 2011-05-25
|o 664.024 D54 CRU.Co.
|p GBT11015168
|r 2011-05-25
|t e.2
|w 2011-05-25
|y BK
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|5 0
|6 664_024000000000000_D54_CRU_CO
|7 0
|8 CG
|9 294922
|a GBT
|b GBT
|c 10
|d 2011-05-25
|o 664.024 D54 CRU.Co.
|p GBT11015169
|r 2011-05-25
|t e.3
|w 2011-05-25
|y BK
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|5 0
|6 664_024000000000000_D54_CRU_CO
|7 0
|8 CG
|9 294923
|a GBT
|b GBT
|c 10
|d 2011-05-25
|o 664.024 D54 CRU.Co.
|p GBT11015170
|r 2011-05-25
|t e.4
|w 2011-05-25
|y BK
|