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910426s1990 sz |||| |||| 00||0|eng |
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|a 9241544066
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|a donación
|f papel
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|a Sistema de Bibliotecas de la Universidad de Panamá
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|a WH 460
|b M311 1990
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|q SIBIUP
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|a Management of blood transfusion services
|c / editor: S.R. Hollán [y otros 3].
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264 |
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4 |
|a Geneva :
|b World Health Organization,
|c ©1990
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|a xii, 229 páginas :
|b ilustraciones ;
|c 24 cm
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|a texto
|b txt
|2 rdacontent
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|a sin mediación
|b n
|2 rdamedia
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|a volumen
|b nc
|2 rdacarrier
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|a Incluye biografía e índice
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505 |
2 |
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|a Formulation of a national blood programme / J. Leikola. -- Development of a national blood transfusion service / Susan R. Hollán. -- Calculation of present and projected blood needs / Cornelia Szilassy. -- Donor recruitment / Susan R. Hollán and Cornelia Szilassy. -- Design of premises for a blood transfusion centre / Judith Pintér, Cornelia Szilassy and G. Polner. -- Basic equipment for blood transfusion centres / F. Haskó and Ilma Szász. -- Standardization of equipment: calibration procedures / Ilma Szász. -- Transportation / W. Wagstaff, Nandrani S. de Zoysa and Masri Rustam. -- Inventory control, storage and disposal / Brodheim and R. W. Beal. -- Quality control in blood transfusion centres / G. Medgyesi and J. Kádár. -- Trasfusion and viral infections: prevention of transfusion-transmitted AIDS and hepatitis / G. Medgyesi. -- Planning the workforce / Susan R. Hollán and F. Haskó. -- Continuing education in the blood transfusion service / Susan R. Hollán. -- Personnelmanagement / W. Wagstaff. -- Legal responsibilities to blood donors and recipients / A. André. -- Basic financial considerations for planning a national blood transfusion programme / C. R. Duncan. -- Use of computers in the blood transfusion service / F. Olti. -- The role of international organizations in blood transfusion / F. Lothe
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|a BANCOS DE SANGRE
|9 188130
|2 DCS
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|a TRANSFUSION SANGUINEA
|2 DCS
|9 161135
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|a Hollán, S. R.
|q (Susan R.)
|e editor
|9 207767
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|a 70
|b 70
|c 17
|d 2018-03-20
|e donación
|o WH 460 M311 1990
|p 00272156
|r 2018-03-20
|t e.1
|w 2018-03-20
|y BK
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