Japanese Cooking : a Simple Art
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Tokyo
: Kodansha International
, c1980.
|
| Materias: |
| LEADER | 00668nam a2200193 i 4500 | ||
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| 100 | 2 | 1 | |a Tsuji, Shizuo |
| 245 | 1 | 0 | |a Japanese Cooking |b : a Simple Art |c / Shizuo Tsuji |
| 260 | |a Tokyo |b : Kodansha International |c , c1980. | ||
| 300 | |a 517 |b : ilus. |c ; 26cm. | ||
| 650 | 2 | 4 | |a COCINA JAPONESA |
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