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090107s2005 xxx ||||g| | 00| ||spa d |
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|a 0-9353-15-18-7
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|a 119173
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|a Sistema de Bibliotecas de la Universidad de Panamá
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|h eng
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|a 572.57
|b L663
|2 21
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|a Lipid peroxidation in biological systems /
|h edited by Alex Sevanian. --
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| 260 |
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|a Champaign, Illinois, U.S.A. :
|b American Oil Chemists' Society,
|c c1988.
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| 300 |
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|a viii, 254 p. :
|b il., cuadros, graficas ;
|c 24 cm.
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| 650 |
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|a LIPIDOS
|2 LEMB
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| 650 |
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7 |
|a PEROXIDACION
|2 LEMB
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| 650 |
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7 |
|a SISTEMAS BIOLOGICOS
|2 LEMB
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| 700 |
1 |
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|a Sevanian, Alex,
|e ed.
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| 901 |
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|a UA - RGB
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| 900 |
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|b Instituto de Alimentación y Nutrición
|a SIBIUP /
|j 6767
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|c BK
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|c 93099
|d 93099
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|1 0
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|6 572_570000000000000_L663
|7 0
|9 176982
|d 2014-01-22
|o 572.57 L663
|p 6767
|r 2014-01-22
|w 2014-01-22
|y BK
|x Instituto de Alimentación y Nutrición
|