A checklist for fisherie resource management issues seen from the perspective of the FAO code of conduct for responsable fisheries

The provisions of the Code of Conduct for Responsible Fisheries, as they relate to fhisheries management, are expressed in the forim of questions whith minimal interpretation,. A system of scoring is suggested which will assist these concerned whith fisheries management in evaluating the adherence o...

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Detalles Bibliográficos
Autor principal: Caddy, John F.
Formato: Libro
Lenguaje:Spanish
Publicado: Estados Unidos de America : Food and agriculture organization of the united nations 1996
Materias:
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100 |a Caddy, John F.  |9 4746 
245 1 0 |a A checklist for fisherie resource management issues seen from the perspective of the FAO code of conduct for responsable fisheries 
260 |a Estados Unidos de America : Food and agriculture organization of the united nations  |c 1996 
300 |a 26 Hojas 
500 |a El libro se encuentra engargolado,  
504 |a It includes, preparation of this document, article,  
520 |a The provisions of the Code of Conduct for Responsible Fisheries, as they relate to fhisheries management, are expressed in the forim of questions whith minimal interpretation,. A system of scoring is suggested which will assist these concerned whith fisheries management in evaluating the adherence of a particular fishery or fishery management system to the profisions of the Code and for monitoring progress in the respect. The document focuses particularly on Article 7, which deals with Fisheries Management sensu strictu but extracts from other Articles those clauses that have immediate relevance to the proper management of living aquatic resources. The document is also intended to provide a focus for discussión at fisheries management fora between those concerned with fisheries management.  
590 |a Col. Agrof. 
650 |a 1. RECURSOS BIOLÓGICOS ACUÁTICOS 2. FISHERIES RESOURCE MANAGEMENT 3. RECURSOS NATURALES 4. AGROFORESTAL  |9 29203 
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